Delicious Peanut Butter Pie

Where are my peanut butter lovers? Me! One of mine and my husbands favorite ingredients is peanut butter. For Thanksgiving I made a peanut butter pie and it was delicious! Who doesn’t love cold peanut butter mixed with whip cream and chocolate?


  • Approx. 8 peanut butter sandwich cookies (I used Nutter Butters)
  • 2 Tbsp. melted butter
  • 1 8 oz pkg. Cream Cheese, softened
  • 2 tsp. Vanilla
  • 1 12 oz tub Cool Whip Topping, thawed
  • 4 oz. Semi Sweet Chocolate, melted


  • Crush the cookies into fine crumbs; mix with butter. Press onto the bottom of a greased 9 x 5- inch loaf pan.
  • Beat the next 4 ingredients in a large bowl with a mixer until well blended. Whisk in 3 cups Cool Whip.
  • Spoon 1/2 cup cream cheese mixture into a small bowl. Stir in melted chocolate until blended. Spread half of the remaining cream cheese mixture on the crust. Top with chocolate mixture. Cover with the remaining cream cheese mixture.
  • Freeze for 4 hours or until firm.



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